Glossary entry (derived from question below)
French term or phrase:
Déglaceur
English translation:
De-icing unit / de-icer
Added to glossary by
Jenny Cowd
Jun 30, 2016 13:01
7 yrs ago
French term
Déglaceur
French to English
Tech/Engineering
Physics
L'énoncé des règles déterminant la zone tampon et les exigences de l'annexe A découlent des recommandations faites par une équipe de projeteurs d'XX dans le cadre de la construction du convertisseur CCHT du poste YY, et aussi de l'expérience acquise suite à un incendie survenu au poste ZZ dans une salle d'inductances du "Déglaceur".
Proposed translations
(English)
4 +2 | De-icing unit / de-icer | B D Finch |
Proposed translations
+2
32 mins
Selected
De-icing unit / de-icer
I don't see why this is a "physics" question!
http://www.thepowerhouseinc.com/iceeater.asp
" Unlike other de-icing units, Ice Eater requires no additional hardware in order to obtain the desired de-icing pattern. "
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Note added at 42 mins (2016-06-30 13:43:42 GMT)
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http://goo.gl/04ZDQZ
"GPX 31 NETTOYANT RÉNOVATEUR RT DÉGLACEUR
[HDIPE008680]"
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Note added at 44 mins (2016-06-30 13:46:10 GMT)
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@Asker
Perhaps it's cold outside? Or perhaps a process involved uses up enough energy to cause freezing?
http://www.thepowerhouseinc.com/iceeater.asp
" Unlike other de-icing units, Ice Eater requires no additional hardware in order to obtain the desired de-icing pattern. "
--------------------------------------------------
Note added at 42 mins (2016-06-30 13:43:42 GMT)
--------------------------------------------------
http://goo.gl/04ZDQZ
"GPX 31 NETTOYANT RÉNOVATEUR RT DÉGLACEUR
[HDIPE008680]"
--------------------------------------------------
Note added at 44 mins (2016-06-30 13:46:10 GMT)
--------------------------------------------------
@Asker
Perhaps it's cold outside? Or perhaps a process involved uses up enough energy to cause freezing?
Note from asker:
It's just that the equipment in question is an air core reactor so I didn't see what on earth that could have to do with a de-icer so assumed it couldn't possibly be that..... |
Peer comment(s):
neutral |
Didier Fourcot
: The second reference in French is not about de-icing, but removing the smooth finish (glaçage), French for de-icing is rather "dégivrage"; however I have no better idea to suggest
1 hr
|
Oops!
|
|
agree |
philgoddard
: I can't find any other meaning, except "deglaze".
1 hr
|
Thanks Phil. "Deglaze" makes me think of pouring liquid onto the crust on the bottom of a frying pan to produce a sauce.
|
|
agree |
Istvan Nagy
19 hrs
|
Thanks Istvan
|
4 KudoZ points awarded for this answer.
Comment: "Thanks!"
Discussion
http://www.hydroquebec.com/innovation/fr/pdf/2012G069-DAC.pd...
http://canrev.ieee.ca/canrev37/landry_eng.pdf