Asked | Open questions | Answered Points Date Pair Term / Answer given Level Status Gloss - Aug 25 '08 por>eng redução de vinho do Porto simmer to reduce pro closed ok - Oct 5 '07 por>eng peito rack of ribs pro closed ok - Sep 6 '07 por>eng O pão francês também conhecido como pão de sal. french bread / baggett pro closed ok - Mar 21 '07 por>eng cozinhado na hora cooked on the spot pro closed ok - Mar 21 '07 por>eng Maço a OR some / bunch pro closed ok 4 Feb 15 '07 por>eng muxama de atum dried tuna fillets pro closed ok Asked | Open questions | Answered