Glossary entry (derived from question below)
French term or phrase:
droiture
English translation:
crispness (whiskey)
Added to glossary by
Susana Galilea
Jan 28, 2003 23:08
21 yrs ago
2 viewers *
French term
droiture
French to English
Marketing
Wine / Oenology / Viticulture
wine & spirits
"Pour les amateurs de douceur, voici un whisky au caractère tendre, dû au peu de tourbe utilisée dans le maltage. Sa droiture, sa race et sa grande allonge en font un Scotch extraordinaire."
Straightforwardness? Clarity? I'm not sure.
Straightforwardness? Clarity? I'm not sure.
Proposed translations
(English)
2 +1 | crispness | Susana Galilea |
4 +1 | honest | BOB DE DENUS |
4 +1 | Honesty, rectitude. | Shog Imas |
3 +2 | straightforward (taste) | cjohnstone |
2 | forthrightness/forthright flavor | Yolanda Broad |
Proposed translations
+1
3 mins
Selected
crispness
I am guessing
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Note added at 2003-01-28 23:12:22 (GMT)
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Scotch Single Malt Whisky Distilleries of the Speyside, Inverness ... - ... It has a rich, creamy texture, and a crispness to the palate -- slightly acidic. ... The whisky was never released as a single malt but was part of a vatted malt ...
http://www.maltwhiskey.com/html/inverness.htm
The History of Malt Whisky in Speyside - ... The water flows far longer over granite bills in this part of Scotland, imparting a crispness and a different flavor to the whisky. ...
http://www.maltwhiskytrail.com/speysidedistil
Whisky World / Whisky Magazine - Web Site :: Whisky Tastings - ... That mealy crispness comes through ...
http://www.whisky-world.com/tasting/index.php
--------------------------------------------------
Note added at 2003-01-28 23:12:22 (GMT)
--------------------------------------------------
Scotch Single Malt Whisky Distilleries of the Speyside, Inverness ... - ... It has a rich, creamy texture, and a crispness to the palate -- slightly acidic. ... The whisky was never released as a single malt but was part of a vatted malt ...
http://www.maltwhiskey.com/html/inverness.htm
The History of Malt Whisky in Speyside - ... The water flows far longer over granite bills in this part of Scotland, imparting a crispness and a different flavor to the whisky. ...
http://www.maltwhiskytrail.com/speysidedistil
Whisky World / Whisky Magazine - Web Site :: Whisky Tastings - ... That mealy crispness comes through ...
http://www.whisky-world.com/tasting/index.php
4 KudoZ points awarded for this answer.
Comment: "Thanks! I went with a 'clean' taste but this was a huge help."
+1
5 hrs
honest
As in good honest food
or
As an honest beer
A good honest tasting whiskey
or
As an honest beer
A good honest tasting whiskey
Peer comment(s):
agree |
John Garside
: sounds good to me Bob
1 hr
|
John, didn't know you were a visitor of this site, what a surprise
|
+1
8 hrs
+2
10 hrs
straightforward (taste)
or clear-cut
no complex flavour hiding the true nature of the product
no complex flavour hiding the true nature of the product
Peer comment(s):
agree |
Domenica Grangiotti
: clean
22 mins
|
agree |
Kaiya J. Diannen
: ref: http://www.usenix.org/publications/library/proceedings/lisa9...
12 hrs
|
1 day 16 hrs
forthrightness/forthright flavor
Just adding another possibility--a forthright suggestion. ;-)
Personally, this idea of identifying the flavors in wine with attributes borrowed from all over the map leaves me cold. But forthrightness I can almost swallow (and I do like to swallow wine--and to enjoy its variations and subtleties)
I just ran some Google searches for assorted terms offered, and don't come up with a tremendous number for any of them, including mine: hits range from 14 to 35. What is clear, though, is that when mentioning such qualities in wine, "flavor" is much preferred over "taste."
Personally, this idea of identifying the flavors in wine with attributes borrowed from all over the map leaves me cold. But forthrightness I can almost swallow (and I do like to swallow wine--and to enjoy its variations and subtleties)
I just ran some Google searches for assorted terms offered, and don't come up with a tremendous number for any of them, including mine: hits range from 14 to 35. What is clear, though, is that when mentioning such qualities in wine, "flavor" is much preferred over "taste."
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