GLOSSARY ENTRY (DERIVED FROM QUESTION BELOW) | ||||||
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13:20 Jul 8, 2005 |
Portuguese to English translations [PRO] Cooking / Culinary | |||||||
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| Selected response from: jrb Local time: 23:46 | ||||||
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Summary of answers provided | ||||
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4 +1 | sea bass..Grouper..Comb Grouper |
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4 -1 | whiting |
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4 -1 | coalfish or coley |
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4 -1 | pollack |
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Discussion entries: 1 | |
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sea bass..Grouper..Comb Grouper Explanation: Brazil: Peixe Ensopado Plan ahead, the fish needs to marinate 1 to 3 hours. It is typically made with badejo, a fish similar to sea bass. A good substitute is haddock. ... www.globalgourmet.com/destinations/brazil/ensopado.html FISHES of JAGUANUM ISLAND Grouper – (badejo). An abundant fish all along the Brazilian coastline, that likes to live in coral and rock formations, hiding in caves and overhangs. ... www.rrf-marketing.com/fishes_of_jaguanum.htm Activities - Quinta do Alto de São João Many other smaller amounts of other types of fish can also be caught - including the rather special Badejo (Comb Grouper), Mero (Dusky Grouper) and Peixe ... www.madeiramanorhotel.com/ehtml/activities.html -------------------------------------------------- Note added at 49 mins (2005-07-08 14:10:08 GMT) -------------------------------------------------- this reference has a picture of the Badejo-grouper-sea bass English language common names include goliath grouper, jewfish, blackbass, esonue grouper, giant seabass, grouper, hamlet, southern jewfish, and spotted jewfish. Other names are badejo (Portuguese), camapu (Portuguese), cernia gigante (Italian), cherna (Spanish), garoupa (Portuguese), gran morgoe (Sranan), guasa (Spanish), hata (Japanese), havabbor (Norwegian), havsabborre (Swedish), itajara zmienna (Polish), judefisk (Norwegian), mero guasa (Spanish), merou (French), orfoz (Turkish), raitameriahven (Finnish), rophós (Greek), sciarrano (Italian), tipa (Palicur), vartari (Icelandic), and zackenbarsch (German). Description Goliath Grouper - Epinephelus itajara Other names are badejo (Portuguese), camapu (Portuguese), cernia gigante ... This fish is solitary by nature, with the adults occupying limited home ranges. ... www.flmnh.ufl.edu/fish/Gallery/ Descript/GoliathGrouper/GoliathGrouper.html Traveling Tips for Brazil - Santarém Tur - The Amazon with Care One of the tastiest varieties of ocean fish is badejo, a sea bass with firm white meat. A favorite with foreign visitors and very popular all over Brazil is ... www.santaremtur.com.br/english/ travelingtips/travelingtips.htm Black Scabbard origins in Câmara de Lobos Many other smaller amounts of other types of fish were also caught – including the rather special Badejo (Comb Grouper), Mero (Dusky Grouper) and Peixe ... madeiraisland.com/eng/madeira/articles/ espada_fish/02_espada_camara_de_lobos.php FISHES of JAGUANUM ISLAND Rio de Janeiro Rio de Janeiro BRAZIL ... ... Grouper ? (badejo) An abundant fish all along the Brazilian coastline, that likes to live in coral and rock formations, hiding in caves and overhangs. ... www.glo-con.net/article.php?article_no=399 |
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whiting Explanation: I've found a few references to this fish (common in the UK): http://www.fiskbasen.se/index761.html Merlangius merlangus English - Whiting; Portuguese Badejo, Badeho, Badejo-do-Mar-Negro www.ospar.org/eng/doc/pdfs/R4C7.pdf Whiting. [Merlangius merlangus.] Badejo also: Webstyle produced NavBar Whiting, Merlan, Badejo, Merlán, Wiiting, Merlangius merlangus. Hvitting, Blege, Hvilling, Hvítingur, Lýsa, Jacobsfiskur, Witting ... www.atlanticfocus.co.uk/FishNames/home.html frozen whiting, merlans, Ugotica, Badejo frozen whiting, merlans, Ugotica, Badejo. ... Merlan surgelé, Frozen Whiting, Tiefkühl Wittling. Diepvries wijting, Congelado merlan, Surgelato merlano ... www.fishroute.com/ALLO/Surgeles/sumerlan.htm over 200 hits on google in total. -------------------------------------------------- Note added at 1 hr 11 mins (2005-07-08 14:31:44 GMT) -------------------------------------------------- Official EU translation from document on fishing quotas: badejo PT = whiting EN (p.3) http://europa.eu.int/comm/fisheries/doc_et_publ/liste_publi/... -------------------------------------------------- Note added at 1 hr 14 mins (2005-07-08 14:35:30 GMT) -------------------------------------------------- Also from the OSPAR Commission for the protection of the marine environment of the North Atlantic: http://www.ospar.org/eng/doc/pdfs/R4C7.pdf |
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